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The second dish I made from my Blue Apron delivery was Vegetable Bibimbap with Asparagus, Shiitake Mushrooms & Fried Eggs. Out of the three dishes, this ended up being my favorite. I love Bibimbap and it is not something that you can find easily so I was really excited to be able to make it on my own. Also–it is not often in general that I get to eat Korean food so I was pretty happy all the way around.